Laghuvishagarbha Taila

Ingredients:

• Dhattur, Kanji
• Kalka Dravya
• Kushtha
• Vacha
• Dhatri
• Shudhha Vatsanabh
• Marich
• Dhatturbeej
• Saindhav

Uses and properties:

• Useful in Pakshaghat (hemiplegia), Hanustambh (jaw stiffness), Manyastambh (neck stiffness), Katigraha (rigidity in lumbar region), Prushthakamp (shake in lumbar region), Trikakamp (shake in coccygeal region), Shirokamp (shakin heads), Sarvangagraha (body rigidity).
• Also relieves pain associated with Aamvaata. (Rheumatoid arthritis)

Indications: Pakshaghat, Hanustambh, Manyastambh.

Dose: As required.

Use: Snehan, Abhyanga.

Presentation: 500 ml; 1 ltr. & 5 ltr.