Kutaj Ghan Vati

Ingredients:

• Kutaj

Uses and properties:

• Useful in diseases caused by vitiation of Kapha and Pitta Dosha.
• Used as emetic, digestive enhancer, Stambhan in diseases like hemorrhoids and worms.
• Also used as Sangrahik, blood purifier and in hemorrhagic disorders.
• Remedy for digestive impairment, diarrhea, dysentery, diarrhea associated with fever, bleeding piles, pain in abdomen, worm infestation.
• Useful in gout, skin diseases.

Indications: Diarrhea, dysentery, Graahi.

Weight per tablet: 250 mg.

Dose: 2 tab twice a day.

Anupan: Cow Ghee, Water.

Presentation: 100 g, 250 g, 500 g, 1 Kg.