Haritaki Ghan Vati

Ingredients

• Haritaki

Uses and properties:

• Balances alleviated Dosha.
• Improves digestive capacity, stimulates liver, mild laxative and anti-helminthic.
• Reduces edema and pain. Cleanses and heals wounds.
• Corrects bleeding disorders, reduces inflammation of uterus, helps in maintenance of pregnancy, diuretic, works in febrile conditions.
• Acts as rejuvenator. Useful in conjunctivitis, weaknesses of nervous tissues, improves activity visual and other sensory organs.
• Improves digestion, works in abdominal pain, flatulence, Gulma, constipation, UdarRog (dropsy), hemorrhoids, jaundice and Grahani.
• Also useful in Sinusitis, cough, asthma, dysuria, renal calculi.

Indications: Aampachak (converts toxic debris of body into safer forms), Anulomak (helps in transformation process of stool and thus helps in evacuation).

Weight per tablet: 250 mg.

Dose: 2 tab twice a day.

Anupan: Cow Ghee, lukewarm water.

Presentation: 100 g, 250 g, 500 g, 1 Kg.